UnVail the creativity...
Vail Personal Chef and Custom Cake Service is here to help you.
For more information on Personal Chef services or designing a custom cake for your special day, please call or EMail anytime!
VailChefCake@Gmail.Com
Executive Chef / Owner Emily Vail
Montclair High School 1998
Culinary Institute of America
Culinary Arts 2000
Fairleigh Dickingson University
Hotel, Restaurant and Tourism Management 2002
French Culinary Institute
Pastry Arts 2009
Blue Sky Cafe, Montclair, NJ
Prep Cook, March 1996-August 1998
An American Place, New York, NY
Extern/Line Cook, March 1999-August 1999
The Grand Summit Hotel/The Hunt Club Grill, Summit, NJ
Line Cook, May 2001-November 2001
Oceana Restaurant, New York, NY
Line Cook, January 2003-May 2005
Restaurant Associates, New York, NY
Deutsche Bank - Wall St.
The National Football League
Ernst & Young
Sous Chef, May 2005-March 2009
Huntley Taverne, Summit, NJ
Pastry Chef, March 2009-
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